How to make Jellyfish Salad, Jellyfish Salad with Thai Sauce, crispy, cool, rich in flavor - eat and you will love it

There's nothing better than enjoying a plate of Jellyfish Salad with a refreshing, spicy and sour Thai sauce in the hot summer! Crunchy jellyfish, fresh vegetables, combined with rich Thai Lemongrass Lime Sauce from Dh Foods, create a salad that is both "cooling" and extremely flavorful.
Cuisine Asian Food
Time 30 minutes
Difficulty Easy
Servings 1-2 people

Ingredients

  • Jellyfish: 300gr
  • Bell Pepper/Chili Pepper: 1-2 fruits
  • Cucumber: 1 fruit
  • Onion: 1 fruit
  • Coriander: as you like
  • Roasted peanuts: as you like
  • Souffle: as you like

Spices

Thai-Style Lemongrass & Kumquat Sauce

How to make Jellyfish Salad with Thai Sauce

Step 1: Prepare jellyfish

Soak jellyfish in diluted salt water to remove odor, then rinse with clean water several times and drain.

Step 2: Prepare vegetables

Wash and thinly slice the onion, cucumber and bell pepper. Chop the coriander. You can soak the onion in ice water for a few minutes to reduce the pungency.

Step 3: Mix jellyfish salad with Thai sauce

Put jellyfish and pre-processed vegetables in a large bowl. Add Dh Foods Lemongrass Lime Thai Sauce at a ratio of 200g sauce for 1kg of ingredients. Mix gently so that all ingredients are evenly soaked in the sauce for about 7-10 minutes, but still retain their natural crispness and freshness.

Present and enjoy

Arrange the salad on a plate, sprinkle with roasted peanuts and coriander to enhance the flavor. Serve with fried rice paper, both crispy and flavorful, extremely mouth-watering.

Jellyfish Salad with Thai Sauce (Jellyfish Salad with Thai Sauce) is the perfect combination of the cool crunchiness of jellyfish, the sour and spicy taste of Thai Lemongrass and Lime Sauce, the rich aroma of peanuts and the smell of fresh vegetables, making the dish not only an anti-boring snack, but also an ideal choice for light parties, gatherings with friends or simply to satisfy a hungry stomach in the middle of a summer afternoon.

The secret to authentic Thai flavor

Dh Foods Thai Lemongrass Lime Sauce brings the perfect combination of the sour taste of fresh lime, the spicy taste of chili, the rich taste of premium Phu Quoc fish sauce and a little bit of harmonious sweetness - making the jellyfish salad more flavorful and attractive than ever. The product is convenient, does not require elaborate preparation, helping you save time while still having a standard, attractive dish.

You can order Dh Foods Lemongrass Lime Thai Sauce at:
• Shopee: https://shopee.vn/dhfoods 
• TikTokshop: https://www.tiktok.com/@dhfoodsofficial
• Tiki: https://tiki.vn/cua-hang/dh-foods
• Lazada: https://www.lazada.vn/shop/dh-foods
Or search for supermarket/shopping stores near you at: https://dhfoods.com.vn/he-thong-phan-phoi

COMMENT on the recipe

Let Dh Foods know what you think!

More suggestions from dh foods

Find delicious recipes from DH Foods experts

How to Make Spicy and Flavorful Black Pepper Crab

  • 30 minutes
  • 2-3 people
  • Vietnamese Food

How to make grilled fish with salt and chili at home with Salt and Chili Grilling Sauce

  • 45 minutes
  • 1-2 people
  • Asian Food

Making Grilled Meat From Sun-Dried Ban Don Pig - Central Highlands Specialty

  • 180 minutes
  • 3-4 people
  • Vietnamese Food

How to make Thai chicken feet with rich, sour and spicy sauce, you will be addicted

  • 30 minutes
  • 2-3 people
  • Asian Food

How to make Jellyfish Salad, Jellyfish Salad with Thai Sauce, crispy, cool, rich in flavor - eat and you will love it

  • 30 minutes
  • 1-2 people
  • Asian Food

Recipe for making Dalat meatball bread, simple and delicious

  • 45 Minutes
  • 2-3 people
  • Vietnamese Food