The sweet-tart flavor of passion fruit is found in drinks, desserts, condiments, and even poultry glazes. It's a fantastic fruit to play with in the kitchen. Let's explore some fun recipes from around the world.
Mousse in French means foam is a soft prepared food that incorporates air bubbles to give it a light and airy texture. It can range from light and fluffy to creamy and thick, depending on preparation techniques. A mousse may be sweet and savory..Passion fruit Mousse is a combination of soft, sweet and sour passion juice on top. This is one of the most popular desserts at European parties.
With flavours straight from Thailand, this is a wonderfully fresh way to end a celebratory meal. The greasy of coconut milk, sweetness of sticky rice mixed with a little sour, sweet, fragrant from mango and passion fruit, all of them will give you a very interesting experience.
England - duck with passion fruit sauce
This is a dish served in a 5-star restaurant in the UK. Soft duck breast with passion fruit sauce is cooked with Irish whiskey, used with peas and mashed potatoes. What is tasty!
You must be very familiar with this dish! A plate of chicken wings served with passion fruit sauce and cooked rice on a cold day, what is great!
The cuisine of passion fruit in the world is very diverse, abundant and attractive, right! If you have a chance, you must definitely enjoy it!
Dh Foods now has 2 products from passion fruit: Nha Trang passion chili sauce and Passion sweet and sour sauce. If you are a fan of this fruit, do not hesitate to try it, surely it will not make you disappointed